Determination of Microbial Contamination in Raw Milk, Processed Milk, and Yoghurt Consumed in Mbarara City, Western Uganda Akambamu Brian and Ampaire Wycliffe Department of Physical Sciences, School of Natural and Applied Sciences, Kampala International University,...

Bioethanol Production from Sugarcane Bagasse by Fermentation Process Using Saccharomyces cerevisiae as Yeast Species Kafe Bakali and Ampeire Wycliffe Department of Physical Sciences, School of Natural and Applied Science, Kampala International University, Uganda...

Assessment of Brewery Spent Grains as a Source of Protein in Food Applications Odele Sam and Eric Niringiyimana Department of Physical Sciences, School of Natural and Applied Science, Kampala International University ABSTRACT Brewery wasted grains (BSG) are the...

Assessing the Impact of Land Use Change on Hydrology and Vegetation Health in Okole Wetland, Lira City Using NDWI and NDVI Solomon Alele and Ogwa Harold School of Natural and Applied Sciences, Kampala International University, Uganda ABSTRACT The study examines the...

Assessing the Impact of Land Use Change on Hydrology and Vegetation Health in Okole Wetland, Lira City Using NDWI and NDVI Solomon Alele and Ogwa Harold School of Natural and Applied Sciences, Kampala International University, Uganda ABSTRACT The study examines the...

IAA Journal of Applied Sciences Volume 11 Issue 3 2024 Publications Impact of Abandoned Infrastructure Projects on Educational Facilities in Federal Tertiary Institutions in Enugu State, Nigeria Ezeugwu Onyekachi Kingsley, Nwachukwu C.C and Nnadi E.O.E. Full Text...